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Menu

 


Welcome to a virtual example of our weekly menu.   Our menu changes seasonally and small adjustments are made each week based on current fresh ingredient availability.   

APPETIZERS

FRENCH ONION TRUFFLE FRITES 12
sweet onion gravy/pickled onion/truffle aioli/parsley/chives

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FRENCH DIP BAO  16
horseradish aioli/gruyère jack cheese/beef au jus

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TOASTED CRAB DUMPLING  18
lump crab/fresh herbs/crab curry bisque/coconut cream

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HAWAIIAN GARLIC SHRIMP  16
roasted potatoes/tomato confit/old bay butter emulsion
fried garlic/herbs/toasted baguette

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AHI POKE NACHOS  18 
crispy wonton chips/pineapple salsa/tomato/cabbage slaw/sriracha aioli

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ICY BLUE MUSSELS & PEARLED COUS COUS 20
bacon-tomato broth/yuzu kosho pistou/fire roasted tomato/shallots/roasted garlic/toast

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SALADS

FRENCH BISTRO SALAD (GF OPTION)  15
mixed greens/bacon/cherry tomato/walnuts/herbs
goat cheese toast/port wine vinaigrette

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CHINESE CHICKEN SALAD (GF OPTION) 18
romaine/cabbage/almonds/pickled onion
sesame/red pepper/ginger-sesame dressing
wonton strips

 

PICKLED PERSIMMON & FRISEE SALAD  15 (GF)
li hing pickled persimmon/frisee/mixed greens
pickled onions/candied pecans/pepitas/feta
miso maple vinaigrette

ENTREES

CRISPY SESAME TOFU  30  (VEGAN)  
vegetable fried brown rice/oyster mushroom sauce/
vegan chili garlic aioli/broccolini/cabbage/carrot/scallion
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KOJI AGED PORK &
SWEET POTATO GLASS NOODLE  32  (GF)
kimchi slaw/egg/carrots/mushroom/scallion/jalapeño
cilantro/sesame/korean bbq sauce

 

PAN SEARED FISH OF THE DAY  55 
crispy furikake cake/carrot ginger purée/sake beurre blanc/
fried carrot/microgreens

 

TOM KHA SEAFOOD STEW  52
mahi mahi/shrimp/scallop/crab/mushrooms/basil/jalapeno
tomato/cilantro/lime/jasmine rice/chili oil/fried garlic
fried shallot

 

FILET MIGNON 7oz  55
bordelaise/spinach/carrots/truffle mash
finished mid-rare/medium

 

AUSTRALIAN KALBI STRIP & POTATOES  59  (GF)
australian beef/soy ginger demi glace/crispy miso buttered potatoes/green beans

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BRAISED VEAL SHORT RIB  59  
french onion reduction/mornay cheese sauce/shiitake-gruyère dumplings/pickled onion

 

DESSERTS

​APPLE PIE DONUT BREAD PUDDING  14
woods bakery donuts/granny smith apple compote/apple brandy toffee/pistachio crumble/ice cream

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CARROT CAKE  14
cream cheese frosting/carrot puree/fried carrot

 

FLOURLESS CHOCOLATE PEPPERMINT CAKE  14
peppermint ganache/GF oreo crumble 

 

FROSTY FLOAT  14
old forester bourbon/frangelico hazelnut liqueur/excel frosty root beer/vanilla ice crea

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ESPRESSO MARTINI  15
housemade coffee-infused vodka/fresh brewed espresso/borghetti espresso liqueur/kahlua

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CAFE MARTINI  14
bumbu creme/borghetti espresso liqueur/coffee/vodka/simple

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KEY LIME MARTINI  15
vodka/coconut/lime/vanille de madagascar/simple/lime zest

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LONGSTORY COFFEE  4

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SIGNATURE COCKTAILS

CLARIFIED PAINKILLER  14
easy, smooth, and tropical clarified milk punch
don q coco/myers rum/pineapple/lime/agave
*contains lactose

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MAHALO MAI TAI  15
islander meets mainlander, tropical and lively
el dorado 3yr rum/aperol/almond orgeat/pineapple/lemon/
mango foam* 
*contains egg white

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​​AMER AMER  15   
amaro forward manhattan riff, slightly bitter finish
switchgrass rye/vecchio amaro del capo/amaro
montenegro/peychaud’s bitters

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CRIMSON & CLOVER, OVER & OVER  16   
spirit-forward cognac lifted by fall-forward accents
cognac/pimento dram/sorrel/lemon/cranberry/clove simple/smoked rosemary

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KNOCK KNOCK  16   
boozy tiki cocktail with a hint of fall spice
el dorado 12yr rum/myers dark rum/banana liqueur/grapefruit/
almond orgeat/lemon/fezziwig’s tweed & tartan simple/fernet

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SANDS OF ARRAKIS  15   
herbacious, balanced, and dry 
damrak gin/saffron liqueur/suze bitter liqueur/lemon/vanilla chai simple syrup/brut

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THE PINK PEARL  14   
french 75 inspired, tart rhubarb, and tropical notes
warner’s rhubarb gin/guava/cinnamon simple/lemon/brut

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SWITCH IT UP  15   
slighly bitter old fashioned riff with citrus essence
old forester bourbon/marigold amaro/drambouie/grapefruit bitters

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COCONUT GROVE  14   
refreshing coconut-forward tiki cocktail with touches of sweet maple
wheatley vodka/toasted coconut/maple/lime/ango bitters/mint

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SMOKING PLUM  15 
smokey oaxacan old fashioned meets japanese ume
corazon reposado/los vecinos mezcal/ume simple/plum bitters/smoked orange peel

ZERO-PROOF COCKTAILS

NAH-MARETTO SOUR  14
N/A lyre’s amaretti/lemon/simple/egg white/luxardo

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SANGRIA SUPERNOVA  15
missing thorn N/A malbec/cranberry/pomegranate syrup/lemon lime excel

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HOUND DOG  15
lyre’s N/A apertif rosso/grapefruit/local honey/lemon/soda water

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ORANGE CREAMSICLE CRUSH  13
fezziwig’s orange dreamsicle simple/cream of coconut/orange juice/lemon/lemon lime excel

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FLAMING GREEN LLAMA  15
seedlip agave 108/bird’s eye thai chili/lime/agave/tajin

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RESPECT YOUR ELDERS  14
giffard N/A elderflower liqueur/seedlip garden 42/
lemon/shania N/A sparkling wine/mint

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TROPICAL TRANQUILITY  13
pineapple juice/orange juice/cream of coconut/lime/simple

ZERO PROOF COCKTAILS

NAH-MARETTO SOUR  14
N/A lyre’s amaretti/lemon/simple/egg white/luxardo

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SANGRIA SUPERNOVA  15
missing thorn N/A malbec/cranberry/pomegranate syrup/lemon lime excel

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HOUND DOG  15
lyre’s N/A apertif rosso/grapefruit/local honey/lemon/soda water

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ORANGE CREAMSICLE CRUSH  13
fezziwig’s orange dreamsicle simple/cream of coconut/orange juice/lemon/lemon lime excel

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FLAMING GREEN LLAMA  15
seedlip agave 108/bird’s eye thai chili/lime/agave/tajin

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RESPECT YOUR ELDERS  14
giffard N/A elderflower liqueur/seedlip garden 42/
lemon/shania N/A sparkling wine/mint

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TROPICAL TRANQUILITY  13
pineapple juice/orange juice/cream of coconut/lime/simple

BEER

CRAFT 7

4 HANDS INCARNATION IPA
TROPIC SLAM SOUR
PACIFICO LAGER
PAULANER OCTOBERFEST
N/A SIERRA NEVADA TRAIL PASS
N/A ATHLETIC RUN WILD IPA

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DOMESTIC 4

COORS LIGHT
MODELO ORO
MICHELOB ULTRA

OPEN FOR DINNER & DRINKS:

Wednesday - Saturday @ 5PM

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Happy Hours: Wed & Fri: 3:30PM-5:30PM, Sat: 8:30PM-10:30PM

Hungry?

Happy Hours

Wednesday & Friday 3:30PM-5:30PM

Saturday 8:30PM-10:30PM

 

Join us Wednesday through Saturday evenings starting at 5PM for dinner service.

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101 South Cherry Street OFallon Illinois 62269

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